Our Story
From Maui’s Farms to Your Table
Nestled within Andaz Maui at Wailea Resort, Ka’ana Kitchen invites guests to experience the rich melting pot of cultures and flavors that define Hawaiʻi, from sunrise to sunset. Begin the day with our vibrant breakfast buffet featuring tropical fruits, pastries, and local favorites, or join us in the evening for a chef-driven dinner highlighting seasonal, locally sourced ingredients. More than just a restaurant, Ka’ana Kitchen is a gathering place where Maui’s flavors and traditions come alive. Every meal tells a story, one that connects our guests with the farmers, fishermen, and artisans who make Hawaiʻi so unique.
Our Philosophy
At Ka’ana Kitchen, we honor Hawaiʻi’s heritage through a farm-to-table approach that blends Hawaiian and Asian influences with a modern touch. Our menus evolve with the seasons, showcasing the best from local farms, fishermen, and artisans. Sharing is encouraged, and our open kitchen invites you to connect with the flavors and traditions that make Maui dining unique.
Visit Us
Join us at Andaz Maui at Wailea Resort for a vibrant breakfast buffet offered daily with walk-in seating, or a chef-driven dinner where reservations are recommended. With ocean views, locally sourced ingredients, and genuine aloha, Ka’ana Kitchen is a Wailea dining experience to remember.
RESERVE